Veal Risotto…like we love it!
Originally from Italy, risotto is present in many countries’ cuisines. It is a savoury creamy rice dish cooked with broth and often enriched with vegetables, mushrooms, meat, chicken and even sea food. Let’s face it, there are dozens of recipes. But here is one special recipe. The recipe of Dalmatian style risotto with veal which is absolutely adored by Southern (well, and other) Croats.